mexican-asian food Tag

INNOVATIVE MEXICAN-ASIAN FUSION CUISINE     Restaurateur Frank Mendoza returns from Japan where he learned from Itame (sushi master) Becoming an official Shokunin (sushi artisan)    Vesper Public Relations. Los Angeles, CA. (July 2025) –El Sushi Loco, named “Best Mexican Sushi” by LA Weekly, is gearing up to celebrate This comes...

   EL SUSHI LOCO CHEF FRANCISCO MENDOZA FEATURED ON TASTEMADE  Watch El Sushi Loco CEO & Head Chef Frank Mendoza tell his second chance story https://www.instagram.com/tv/CFIZn7MpHWV/?igshid=8a0lss88g63e   Vesper Public Relations. Los Angeles, CA. (October 2020) –El Sushi Loco, named “Best Mexican Sushi” by LA Weekly, was...