Frank Mendoza Tag

  Restaurateur Frank Mendoza returns from Japan where he learned from sushi master Itame Becoming an official Shokunin (sushi artisan) Vesper Public Relations. Los Angeles, CA. (Septemeber 2025) –Celebrate Hispanic Heritage Month at El Sushi Loco, named “Best Mexican Sushi” by LA Weekly. This comes on the heels of restaurateur and El Sushi...

INNOVATIVE MEXICAN-ASIAN FUSION CUISINE     Restaurateur Frank Mendoza returns from Japan where he learned from Itame (sushi master) Becoming an official Shokunin (sushi artisan)    Vesper Public Relations. Los Angeles, CA. (July 2025) –El Sushi Loco, named “Best Mexican Sushi” by LA Weekly, is gearing up to celebrate This comes...